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What to Eat in Liuzhou

Liuzhou is a gourmet paradise with many delicious snacks. What delicious food does Liuzhou have? Here, we have listed 6 kinds of Liuzhou's most famous snacks, and strongly recommend it to everyone.

 

Luosifen Noodle

Liuzhou is famous for its snail rice noodle and unique in China. The Luosifen Noodle has the unique flavor of sour, spicy, fresh, cool and hot, which ranks first in Liuzhou flavor snacks. It is made up of Liuzhou's unique soft and smooth rice noodles, with sour bamboo shoots, fungus, peanuts, fried yuba, daylily, fresh vegetables and other ingredients, as well as rich and moderate sour and hot taste and boiled snail soup. Luosifen Noodle is a very representative food in the local area, and it is also an indispensable part of the life of Liuzhou local people. Its taste is not only spicy but also very delicious.
 

What to Eat in Liuzhou

 

Sour Meat

Sour fish and sour meat are the must-have food for Liuzhou Miao people to sacrifice their ancestors, entertain guests and celebrate the holidays. Sour fish is also an indispensable food for the Hmong to do a happy event. It usually uses home-grown pigs, ducks, fish, etc. as raw materials. The sour pork has a bright color, the skin is yellow, the fat is milky white, and the lean meat is dark red. Each piece of meat has a few grains of rice or pepper, the taste is fragrant, the skin is crisp, the meat is fresh, the acid is moderate, and the aroma is four.
 

What to Eat in Liuzhou

 

Shuiyoudui

Shuiyoudui, also called oil pile, is one of the specialty snacks of Zhuang. It is a famous snack in Luoman Town, Liujiang County, Guangxi Province, and has been listed as the first intangible cultural heritage by the county. In some old streets or near the school, you can often see elderly people, just with a pot head, a pile of charcoal fire, a bottle of oil, a pot of flour, a bowl of sesame seeds, in a moment, the white flour in the oil pot up and down, white in yellow out, a thick fragrance in the streets filled the air, for a long time.
 

What to eat in Liuzhou

 

Snail Duck Foot Pot

Snail duck foot pot is one of the top ten classic dishes in Liuzhou and it is also a food that can be eaten in the streets and alleys. Its ingredients are river snails, duck feet, yuba and quail egg as well as the seasoning are pepper, green onion, garlic and ginger. It is particularly delicious and spicy; especially the duck's feet are fragrant, very soft, smooth and spicy. If you are going to Liuzhou, you must not miss such classic food.
 

What to Eat in Liuzhou

 

Rong’an Filter Noodles

Filter noodles, lvfen in Chinese, is the unique snacks in Rong’an and Rongshui county and the favorite snacks of the people of the two counties. The filter noodles are made of a special device made of hollowed wood. In the Qing dynasty it has been a very famous local snacks, so far it should have a history of more than 200 years. Its production method is also very traditional, and its price is very cheap. It tastes delicious, sweet and tender
 

What to Eat in Liuzhou

 

Steamed Barbequed Pork Bun with Oyster Sauce

Steamed Barbequed Pork Bun with Oyster Sauce is a must-have snack for the four seasons of Liuzhou large and medium-sized teahouses. It is hand-made by traditional fermentation methods, and its shape is like “bird cage”. It requires the wrapper to be white, and the stuffing is smooth and juicy. Steamed Barbequed Pork Bun with Oyster Sauce is nutritious and delicious and is very popular with customers.
 

What to Eat in Liuzhou

 

Eating in Liuzhou

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